Guwahati, 20th Feb 2015: Ahoy sailors! All aboard the Barbeque Nation ship! If you have always wanted to explore the deep seas, no need to take a submarine or brave sharks. Welcome to Barbeque Nation’s – “Treasures of the Sea” food fest. Enter a whole new world of the Seafood barbeque festival and treat your taste-buds to the scintillating flavors of marine delights. Get mesmerized by an ambience reflecting a sea-faring vessel with little treasure-boxes with tasty treats and fishing games to fishing nets on the ceiling.
‘Treasures of the Sea’ is a seafood festival that aims to enthrall diners with the freshest and tastiest catch from the seas. Signature dishes includeCrumb Fried Squids with aioli dip– delicious breaded squid rings deep fried and served with garlic mayo;Crispy Fried Anchovies with Tarmint Sauce–baby anchovies dusted in flour and crispy fried, served with tomato mint sauce; NasiGoreng– Indonesian Seafood fried rice topped with a fried egg;and Mangalorean Crab Curry– fresh crab spiced with a zing of coconut based gravy.
Also on the menu are vegetarian preparations such as Lychee Surprise– seedless lychees stuffed with cottage cheese and olives, deep fried, marinated and skewered cooked over charcoal; and Thai Green Curry– veggiescooked in a green Thai curry with lemon grass and galangal. The seafood menu has even been extended to desserts – with innovations such as the Blue sea cheese cake–a blue curacao flavored cold dessert.
With this seafood festival, Barbeque Nation prepares to turn into an entertainment hotspot with its ambiencereflecting the deep blue sea. Visiting patrons will be welcomed ‘on-deck’ by pirate concierge. Games such as Paper-boat making, Ring the Sword, Fishing Games and more, have been added to the ambience to give it a beachside feel.
Visit Barbeque Nation Guwahati 01st March to explore the most delectable choice of seafood barbeques from across the globe.
Savor an exotic spread of seafood – caught, skewered and grilled
Mr. Uday Menon –Chief Business Officer, Barbeque Nation Hospitality Ltd., says, “Treasures of the Sea is Barbeque Nation’s endeavor to take its customers on a tour of the finest riches of the sea. Our special seafood festival has dishes that have been crafted by our expert chefs are sure to delight the taste-buds of seafood lovers. Our menu sports an array of lip-smacking dishes and we are delighted to present our guests an unforgettable culinary experience.”
Vikram Vikas Varma, Head – Marketing, Barbeque Nation Hospitality Ltd, adds, “Customers today seek the thrill of deriving maximum pleasure for their taste-buds. This special food festival menu does just that – offers a plethora of tastes from the sea. We look forward to cater to the tastes of our customers and put together a terrific dining experience.”
Barbeque Nation is a pioneer in India to promote ‘DIY’ (do-it-yourself) cuisine with a concept of live on-the-table grill in India and is today the largest casual dining brand in the country. The restaurant offers a pre-fixed menu with a fixed price. The menu is drawn from Mediterranean, American, Oriental, Asian and Indian subcontinent.